Development of Probiotic Beverage using Whey and Orange Juice

Development of Probiotic Beverage using Whey and Orange Juice

A Healthy Approach

International Research Press ( 15.12.2017 )

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Probiotics are microorganisms that provide health benefits when consumed. The term probiotic is currently used to indicate the ingested microorganisms associated with beneficial effects to humans and animals. Probiotic drinks are typically dairy-based beverages with consistency similar to milk. They are consumed for digestive health. The addition of probiotics to whey will enhance the properties and benefits to several folds. Addition of orange juice gives it better sensory properties and mainly increases the shelf life of the drink or beverage.

Détails du livre:

ISBN-13:

978-620-2-30290-6

ISBN-10:

6202302909

EAN:

9786202302906

Langue du Livre:

English

de (auteur) :

Priyanka Shukla
Anjali Kushwaha

Nombre de pages:

60

Publié le:

15.12.2017

Catégorie:

Agriculture, Horticulture, Sylviculture, Pêche, Nutrition